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Vectron Systems
Vectron has a reputation as a leader in the hospitality POS industry that spans over 25 years. As leaders in the hospitality POS industry Vectron is an experienced, high quality and cutting edge technology supplier of complete Point of Sale, CCTV, Digital ...
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Accorhotels- Search and book Accor hotels throughout Asia Pacific, Fast and secure online reservation. Book online today and save with Accor
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Gastronomy, the art and science of food, venue and boardroom caterer of the year, boardroom catering, award winning Gastronomy, gastronomy sydney, wedding catering, gastronomy, wedding caterer, stylish wedding.
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Located at the historical CSR sugar refinery site on the waterfront at the end of Harris street, Pyrmont. The menu is simple yet spectacular with dishes using only the freshest produce. Sugaroom serves serious food at neighbourhood prices.
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 MenuCoster provides online recipe management solutions including recipe costing, nutritional analysis, menu planning and more to professionals in the food industry.
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Emporium is a mixed-use urban precint in Fortitude Valley, comprising of 232 apartments and over 35 specialty retailers.
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Vic Cherikoff Is Regarded As A Pioneer Of The Native Australian Food Industry And Has 25 Years Of Experience In Commercializing Wild Food Species And Taking Them From The Wild As Bush Tucker Or Bush Foods To Developing Them Into Sophisticated, Versatile, ...
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The Cheesecake Factory manufactures a range of quality desserts under the brand name Charada. These desserts will give your customers satisfaction to remember your quality service. All desserts are made from scratch mixes. No pre mix at Charada.
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The Coffee Club has expanded its presence to a franchise chain of almost 220 outlets throughout Australia & New Zealand providing cafe and coffee services.
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Crowne Plaza Hotels & Resorts offers the following services, 24-hour business center, wireless high speed internet access, fitness center, swimmingpool, fine dining, quiet zones, wake-up calls, concierge service and more.
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barmenus.com offer a wide range of custom designed menus for cocktails.
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By Type
Digital menus are attractive and engaging; helping to increase both revenue and profit
Supplier news
05/12/11 - These digital menus and signage are simple to schedule and update with the intuitive Menu-Cast software, bringing many benefits to the business.
Menu Designs
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19/05/11 - Main Menus inSight serves the hospitality industry with their menu design services.
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12/05/09 - For a chef who is not yet 30, Brett Graham has had a stellar career that has taken him from Newcastle to Sydney’s Banc and on to London, where he has won widespread acclaim at The Ledbury, earning it
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29/04/09 - Truffles appeared on menus as the season kicked off strongly with early harvests already double that of previous years. Tim Terry, of Tasmanian Truffle Enterprises, said that with the truffles season looking good, he felt his first grade truffles would ...
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27/04/09 - The result of a joint partnership between The Point Restaurant and Melbourne Food & Wine and Slow Food, Henderson and Trevor Gulliver (Master of Wine) of London’s St John restaurant were the guests of
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27/04/09 - The InterContinental Hotel Group’s Crowne Plaza Hotels & Resorts have introduced a new nutritious room service menu in its 11 Australian hotels, after feedback from corporate guests.
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27/04/09 - Regional food and wine was matched with local art as part of a series of showcases which threw the spotlight on produce from across New South Wales.
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22/04/09 - Tasmanian Truffle Enterprises is Australia’s first truffle-producing plantation.
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22/04/09 - In March 2009, Spain’s premiere pastry chef, Ramon Morató of Chocovic, made his first trip to Australia as part of the Melbourne Food and Wine Festival.
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21/04/09 - The Family Fair Day at The Point Café, as a part of Melbourne Food and Wine Festival, brought Albert Park Lake alive with music, food and entertainment for the whole family.
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21/04/09 - The Chinese New Year celebration, the Year of the Ox, at Yum Cha Dragon with waterfront views, included a five course banquet, Lion dances, giveaways, lucky red envelope, crackers and sparkling wine.
Supplier news
21/04/09 - The Australian food authority, Food Standards Australia New Zealand (FSANZ) have approved the use of the natural sweetener and this was gazetted on Thursday, October 9, 2008.
Vectron Systems at FSA 2012
Vectron Systems CEO Kris Satish was on hand at FSA 2012 to advertise the company’s new iPad version of its traditional Point of Sale system. He also discusses new advancements in POS marketing and advertising, as well as looking at some emerging trends ...
Vectron Systems
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Vectron Systems

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