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International Catering Trade Fair is the only major exhibition dedicated to the foodservice and hospitality industries in Australia.
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TAFE NSW is affiliated with the NSW Department of Education and Training. It provides adult and community education courses, migrant English programs, post-secondary art courses and advice to the NSW Government on higher education.
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Menus by Design is a family run Australian owned business based in Sydney. Their products are custom made and have the ability to apply your vision to create a product to suit your needs. Menus by Design pride ourselves on quality, service and attention ...
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Menus.
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Food Standards Australia New Zealand (FSANZ) is an independent statutory agency established by the Food Standards Australia New Zealand Act 1991. Working within an integrated food regulatory system involving the Governments of Australia and New ...
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Stanton Creative Group design and manufacture display solutions specifically targeted at the hospitality sector. In addition to their vast product range, they also offer project management services and a menu management service for smaller catering businesses.
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Australian Menus and Compendiums supply Australian manufactured restaurant menus, menu covers and compendiums. Using the finest and durable materials, Australian Menus and Compendiums helps to enhance brands. Australian Menus and Compendiums offers ...
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TecSec Security Consultants provide security products and services for retail and hospitality industries. This includes CCTV cameras and surveillance systems.
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Menu Maker specialises in producing quality menu covers manufactured with fine materials and handcraft. Each menu cover is unique, customised for different occasions and individual requests.
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One Pot Catering provide Catering services for Weddings, Corporate Gathering, Birthday Parties, Gala Events and more. One Pot Catering specialise in Event Management, Menu Design, Live Cooking Stations, Catering Equipment and supplies, Florist Services ...
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Dockside is a stunning modern venue for training, entertaining, inspiring and celebrating. Affording panoramic views of Darling Harbour, Dockside boasts one of Sydney's most dazzling locations.
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By Type
Digital menus are attractive and engaging; helping to increase both revenue and profit
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05/12/11 - These digital menus and signage are simple to schedule and update with the intuitive Menu-Cast software, bringing many benefits to the business.
Menu Designs
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19/05/11 - Main Menus inSight serves the hospitality industry with their menu design services.
Pixel Point POS systems available from TecSec Security Consultants
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09/02/11 - TecSec Security Consultants provide the Pixel Point POS systems, complete POS packages that integrate with existing POS systems.
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12/05/09 - For a chef who is not yet 30, Brett Graham has had a stellar career that has taken him from Newcastle to Sydney’s Banc and on to London, where he has won widespread acclaim at The Ledbury, earning it
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27/04/09 - Regional food and wine was matched with local art as part of a series of showcases which threw the spotlight on produce from across New South Wales.
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27/04/09 - The InterContinental Hotel Group’s Crowne Plaza Hotels & Resorts have introduced a new nutritious room service menu in its 11 Australian hotels, after feedback from corporate guests.
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22/04/09 - In March 2009, Spain’s premiere pastry chef, Ramon Morató of Chocovic, made his first trip to Australia as part of the Melbourne Food and Wine Festival.
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21/04/09 - The Family Fair Day at The Point Café, as a part of Melbourne Food and Wine Festival, brought Albert Park Lake alive with music, food and entertainment for the whole family.
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21/04/09 - The Australian food authority, Food Standards Australia New Zealand (FSANZ) have approved the use of the natural sweetener and this was gazetted on Thursday, October 9, 2008.
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20/04/09 - The Novotel Rotorua Lakeside New Zealand launched two new menus to celebrate Christmas 2008.
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20/04/09 - In August 2005, Australians were encouraged to take holidays at home as part of Tourism Australia’s new $8 million domestic tourism campaign, which included a list of 30 top destinations and activitie
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20/04/09 - The report from the industry analyst and forecaster BIS Shrapnel predict that the trend towards healthier eating will prove to be just as sustained as it has proven to be in Britain where the trend lo

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