The eleven regional heats have concluded, and now it is time for the much anticipated HTN
Apprentice Chef Culinary Competition grand final to take place.
HTN invites you to attend the event, which is set to be the most exciting yet, as the best apprentice chefs from New South Wales, Victoria and the ACT battle it out for the top prize.
The grand final will take place during National Skills Week, on Tuesday, August 28th at TAFE NSW Northern Sydney Institute – Ryde College.
Entrees will be served from 12.15pm on the day, so ensure you allow plenty of time to get to the venue.
Mark the date in your calendar so you do not miss out on the opportunity to support our up-and-coming chef’s, watch them showcase their talents and feast on the delectable dishes they produce during the event.